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3 Crab Cakes
Crab meat, shrimp, chicken and Thai spices, served with crushed peanut drizzling in sweet and sour sauce.
$5.50
8 Piece Golden Sticks
Deep fried tofu. Served with sweet chili sauce.
$5.50
4 Piece Pan Fried Dumplings
Similar to our steamed dumplings, except these are pan-fried and have no garlic.
$6.50
2 Piece Poh Pia Sod
Steamed fresh rolls wrapped in rice paper filled with chopped shrimp, cucumber, bean sprouts and fresh tofu. Served with plum sauce.
$5.50
4 Satay Gai
Grilled marinated chicken on bamboo skewer, served with peanut dipping sauce and cucumber sweet and sour sauce.
$6.50
4 Piece Shrimp Rolls
Whole shrimp wrapped in rice paper then deep fried golden brown. Served with plum sauce.
$7.50
Soft Shell Crab
Soft shell crab deep fried golden brown. Served with ginger soy sauce.
$6.50
5 Steamed Dumplings
Chicken and shrimp with shiitake mushrooms and onion, topped with crunchy garlic and served with ginger soy sauce.
$6.50
8 Piece Steamed Mussels
Steamed fresh mussels marinated in white wine sauce and Thai spices. Served with spicy Thai hot sauce.
$7.50
4 Tod Mon Pla
Fish marinated with curry paste, lemon grass and string beans and then deep fried. Served with crushed peanut drizzle and cucumber sweet and sour sauce.
$6.50
2 Vegetable Spring Rolls
Vegetarian.
$3.00
Appetizer Combo
2 pieces of spring rolls 4 pieces of steamed dumplings and 4 pieces of satay gai with sauces
$12.95
Bean Thread Noodles Soup
Chicken, bean thread noodles, white nappa cabbage and scallions swirled in clear broth soup.
$3.50
Tom Kha Gai Soup
Chicken poached in coconut milk broth with lemongrass, fresh galangal, mushrooms, green onions and lime juice.
$3.50
Tom Yum Gai Soup
A hot and sour broth accented with chicken, lime juice, mushrooms, cilantro, lemongrass and chili paste.
$3.50
Tom Yum Koong Soup
A hot and sour broth accented with shrimp, lime juice, mushrooms, lemongrass and chili paste.
$3.50
Tom Yum Pak
A hot and sour broth accented with lime juice, mushrooms, cilantro, lemongrass, chili paste and seasoned vegetables. Vegetarian.
$3.50
Vegetables and Tofu Soup
Mixed vegetables and diced steamed tofu in a clear soup broth.
$3.50
Wonton Soup
Homemade wontons with peas, carrots, and scallions in a clear soup broth topped with fried garlic and black pepper.
$3.50
Bean Thread Salad
Tasty clear noodles seasoned with chicken, shrimp, chili paste, onions and lime juice. Vegetarian.
$8.00
Chicken Salad
Grilled marinated chicken with fresh mixed vegetables. Served with house honey mustard dressing. Vegetarian.
$8.00
Larb Gai Salad
Ground chicken seasoned with chili peppers, crushed rice powder, lime juice and onions.
$8.00
Nam Sod Salad
Ground pork seasoned with chili peppers, ginger, peanuts and lime juice.
$8.00
Shrimp Salad
Fresh shrimp delicately broiled tossed with lemon grass, chili paste and lime juice. Served on a bed of lettuce.
$9.00
Siam Salad
Mixed fresh vegetables, served with house peanut sauce dressing.
$7.00
Spicy Roasted Duck Salad
Roasted duck with pineapples, orange pickled garlic and celery. Seasoned with chili peppers and lime juice on a bed of lettuce. Vegetarian.
$9.00
Squid Salad (Yum Pla Muk)
Fresh, tender squid, delicately broiled. Tossed with chili paste, onions and lime juice.
$9.00
Tiger Tear Salad (Yum Nur)
Grilled medium rare beef, tossed with chili peppers, lime juice, crushed rice powder and onion.
$8.00
Duck Curry
Crispy duck sauteed in red curry with pineapples and tomatoes. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00
Gai Siam
Tender marinated chicken deep fried. Served on a bed of mixed seasoned vegetables and topped with our house special sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$17.00
Sassy Pineapple Curry
Shrimp with pineapple chunks in a delicious red curry blended with coconut milk. Served in a hollowed pineapple. Served with our house soup, salad and choice of ice cream or fried bananas.
$18.00
Siam Duck
Crispy duck with our house special sauce. Vegetarian.
$20.00
Sizzling Talay
Shrimp, scallops, squid and mussels stir fried with bell peppers, mushrooms and tomatoes with chili paste and fresh basil served on a sizzling platter. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00
Soft Shell Crab in Hung Ray Curry
Served with our house soup, salad and choice of ice cream or fried bananas.
$19.00
Soft Shell Crabs Pad Prik Pao
Soft shell crabs stir fried with Thai chili paste, mixed vegetables and basil. Served with our house soup, salad and choice of ice cream or fried bananas.
$19.00
Steak and Shrimp
8 oz. New York sirloin strip and grilled shrimp with our house special sauce. Served with our house soup, salad and choice of ice cream or fried bananas.
$18.00
Steamed Seafood Curry
Shrimp, scallops, squid, mussels, napa cabbage and bean thread noodles steamed in a tasty red curry sauce seasoned with fresh kaffir lime leaves and basil. Served with our house soup, salad and choice of ice cream or fried bananas.
$20.00
Sautéed Mixed Vegetables Dinner
Seasoned assortment of vegetables sautéed with garlic. Vegetarian.
$12.00
Spicy Eggplant Dinner
Sautéed eggplant with onions, bell peppers, mushrooms, carrots and fresh basil.
$12.00
Spicy Vegetables Dinner
Seasoned assortment of vegetables, sauteed with garlic, hot Thai chili peppers and fresh basil. Vegetarian.
$12.00
Vegetables Bean Thread Dinner
Stir fried vegetables with fresh garlic and bean thread noodles.
$12.00
Hung Ray Curry Dinner
Sauteed red curry sauce with fresh ginger on a bed of steamed cabbage, seasoned with roasted cashew nuts. Vegetarian.
$14.00
Kang Keaw Wan (Green Curry) Dinner
Sauteed green curry paste and coconut milk, bell peppers, bamboo shoots, mushrooms and fresh basil leaves. Served with your selection of meats. Vegetarian.
$14.00
Kang Ped (Red Curry) Dinner
Authentic Thai curry made using homemade spicy curry sauce, coconut milk, bamboo shoots, bell peppers, mushrooms, broccoli, peas and carrots with fresh basil leaves. Served with your selection of meats. Vegetarian.
$14.00
Massaman Curry Dinner
A special combination of curry and coconut milk with potatoes, tomatoes, onions and roasted peanuts. Served with your selection of meats. Vegetarian.
$14.00
Panang Curry Dinner
Rich, thick and tasty red curry sauce, seasoned with kaffir lime leaves and sweet basil. Served with your selection of meats. Vegetarian.
$14.00
Kao Pad Dinner
Stir fried rice with your selection of meats or vegetables. Served with eggs, carrots, peas and onions.
$13.00
Kao Pad Siam Dinner
Spicy fried rice with Thai chili, egg, chicken, shrimp and fresh basil.
$13.00
Kao Soi Dinner
Fettuccine noodles with chicken, bean sprouts, scallions, and pickled green mustard in special curry sauce. Topped with crunchy egg noodles.
$13.00
Lard Nar Dinner
Traditional Thai flat noodles prepared with your selection of meats and broccoli.
$13.00
Pad Se-Ew Dinner
Stir fried flat rice noodles and broccoli in sweet soy base sauce. Served with your selection of meats.
$13.00
Pad Thai Dinner
Rice noodles sautéed with chicken and shrimp, mixed with peanuts, eggs, bean sprouts, and topped with scallions.
$13.00
Pasta Kee Mow Dinner
Stir fried fettuccine noodles with chicken and shrimp, blended with chili sauce, tomatoes, mushrooms, bell peppers and fresh basil. Spicy.
$13.00
Rice Noodle Soup Dinner
Rice noodles in a delicious broth with your selection of meats and topped with bean sprouts, onion, and scallions.
$13.00
Siam Pasta Dinner
Fettuccine noodles with tender chicken, bok choy, peas and carrots in special peanut sauce.
$13.00
Pad Broccoli Dinner
Sautéed broccoli, carrots, and mushrooms in a light brown sauce.
$13.00
Pad Him Ma Parn Dinner
Cashew nut. Sautéed fresh mushrooms, onions, bell peppers, carrots and bamboo shoots with roasted cashew nuts. Served with your selection of meats.
$13.00
Pad Ka Prao Dinner
Basil. Sautéed crushed garlic and chili pepper with onions, mushrooms and bell peppers. This authentic dish is presented with the delicious aroma of basil and pepper.
$13.00
Pad Ka Tiem Dinner
Garlic. Sautéed fresh crushed garlic and black pepper.
$13.00
Pad Khing Dinner
Ginger. Sautéed fresh ginger, mushrooms, onions, bell peppers, carrots and bamboo shoots in roasted chili paste.
$13.00
Pad Preaw Wan Dinner
Sweet and Sour. Sautéed bell peppers, onions, pineapples, cucumbers and tomatoes in our sweet and sour sauce.
$13.00
Pra Ram Rung Sung Dinner
Peanut sauce. Served on a bed of sautéed vegetables, topped with house peanut curry sauce.
$13.00
Prig Khing Dinner
Sautéed snow peas, carrots, zucchini, mushrooms, peas, bamboo shoots and baby corn in red curry sauce.
$13.00
Cheese Cake
$5.00
Fried Banana
$4.00
Housemade Ice Cream
$4.00
Key Lime Pie
$5.00
Pumpkin Custard
$4.00
Thai Custard
$4.00
Unsweetened Iced Tea
$2.50
Thai Iced Tea
$4.00
Thai Iced Coffee
$4.00
Soda
$3.00
Hot Tea
$2.50
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